What happens when food becomes a lens into culture?
In this 2nd edition of The Global Dinner Table, we go beyond the first bite and dive deeper into how taste, memory, habits, and shared meals can reveal the cultures we carry with us.
Food is never just food.
The way we cook, share meals, and gather reflects deeper cultural patterns around identity, belonging, and connection.
This time, we will look more closely at the stories behind our preferences, the meanings we attach to food, and the ways these everyday choices shape how we connect with others.
What begins with food opens a window into communication, values, memory, and connection across cultures.
✨ What to Expect
A guided, interactive experience, not a lecture
New activities and conversations building on the first edition
Co-creating simple dishes in small groups, no cooking experience needed 😊
Exploring taste, memory, and personal food stories
Meaningful exchange with people from different cultural backgrounds
🌱 What You’ll Take Away
A deeper awareness of how culture shapes your everyday preferences
New ways to understand differences around food, hosting, sharing, and connection
Greater confidence navigating cultural differences in everyday life
Fresh perspectives on your own memories, habits, and cultural influences
🍽 Important to Know
This is not a full dinner event.
Light snacks and drinks will be available, and the dishes created during the session will be shared for tasting and reflection. We take food allergies and dietary needs into consideration.
Session Language: English, with space for multilingual exchange
For students and unemployed participants, please use the code COMMUNITY at checkout.
General Admission: €48
Community Rate: €29
Register by 23:59 on the Wednesday before the session to secure your spot.
Pull up a chair, bring your curiosity, and discover what else culture can reveal at the table.
What happens when food becomes a lens into culture?
In this 2nd edition of The Global Dinner Table, we go beyond the first bite and dive deeper into how taste, memory, habits, and shared meals can reveal the cultures we carry with us.
Food is never just food.
The way we cook, share meals, and gather reflects deeper cultural patterns around identity, belonging, and connection.
This time, we will look more closely at the stories behind our preferences, the meanings we attach to food, and the ways these everyday choices shape how we connect with others.
What begins with food opens a window into communication, values, memory, and connection across cultures.
✨ What to Expect
A guided, interactive experience, not a lecture
New activities and conversations building on the first edition
Co-creating simple dishes in small groups, no cooking experience needed 😊
Exploring taste, memory, and personal food stories
Meaningful exchange with people from different cultural backgrounds
🌱 What You’ll Take Away
A deeper awareness of how culture shapes your everyday preferences
New ways to understand differences around food, hosting, sharing, and connection
Greater confidence navigating cultural differences in everyday life
Fresh perspectives on your own memories, habits, and cultural influences
🍽 Important to Know
This is not a full dinner event.
Light snacks and drinks will be available, and the dishes created during the session will be shared for tasting and reflection. We take food allergies and dietary needs into consideration.
Session Language: English, with space for multilingual exchange
For students and unemployed participants, please use the code COMMUNITY at checkout.
General Admission: €48
Community Rate: €29
Register by 23:59 on the Wednesday before the session to secure your spot.
Pull up a chair, bring your curiosity, and discover what else culture can reveal at the table.
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